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Pea (Pisum sativum)
VegetableAnnualEasy

Pea

Pisum sativum

Family: Fabaceae

Pea grows in full sun to partial shade and prefers fertile, loose, well-drained soil rich in organic matter. Water needs: Moderate; keep evenly moist during flowering and pod development.

How to Grow Pea

Pea growing information includes sunlight requirements of Full sun to partial shade, soil conditions listed as Fertile, loose, well-drained soil rich in organic matter with a soil pH of 6.0-7.5, and Moderate; keep evenly moist during flowering and pod development water needs. The listed hardiness zones are 2-11 as an annual crop. For propagation reference, the database lists germination or establishment information for Pea as 7-14 days, with planting or establishment depth listed as 1-2 inches. Days to maturity are listed as 55-75 days depending on variety.

Plant Overview

Pea (Pisum sativum) is listed in the Fabaceae family and categorized as a vegetable with an annual life cycle. This profile summarizes growing information for hardiness, light, soil, water, seed starting, maturity, and other available cultivation details. Difficulty is listed as Easy.

Plant ID
PLT-0030
Family
Fabaceae
Plant type
Vegetable
Life cycle
Annual
Alternate names
Garden pea; English pea
Growth habit
Cool-season climbing or bushy vine with tendrils and edible pods or seeds
Mature height
Bush types about 1-3 ft; climbing types commonly 4-6 ft
Mature spread
About 8-12 in per plant
Difficulty
Easy

Growing Conditions

Pea is listed for full sun to partial shade conditions. Water needs are listed as moderate; keep evenly moist during flowering and pod development. The database soil reference is Fertile, loose, well-drained soil rich in organic matter. The listed soil pH range is 6.0-7.5, and the listed hardiness range is 2-11 as an annual crop.

Hardiness zones
2-11 as an annual crop
Sunlight
Full sun to partial shade
Soil
Fertile, loose, well-drained soil rich in organic matter
Soil pH
6.0-7.5
Water needs
Moderate; keep evenly moist during flowering and pod development
Plant spacing
2-4 in between plants; climbing varieties benefit from trellis support

Seed & Germination

For seed starting, the listed germination time is 7-14 days and the seed depth is 1-2 inches. The listed time to maturity is 55-75 days depending on variety. Use these values as general reference points and adjust for local climate, seed source, and growing conditions.

Germination
7-14 days
Germination temperature
40-75°F; best germination around 50-65°F
Seed depth
1-2 inches
Sowing method
Direct sow outdoors in cool weather as soon as soil is workable
Start indoors
Usually unnecessary, though short-season growers may start in biodegradable containers
Transplanting
If transplanted, move young plants carefully to avoid root disturbance

Harvest & Propagation

Days to maturity
55-75 days depending on variety
Harvest
Harvest shelling peas when pods are full but still tender; pick snow and snap peas while pods remain crisp
Propagation
Seed
Seed saving
Allow healthy pods to mature and dry on the vine, then shell and store thoroughly dried seed
Pollination
Primarily self-pollinating, though insects may visit flowers

Garden Information

Common pests
Aphids, pea weevils, cutworms, leafminers, slugs
Common diseases
Powdery mildew, fusarium wilt, root rot, downy mildew, pea mosaic viruses
Uses
Fresh eating, steaming, soups, stir-fry, freezing, drying
One plant · one ecosystem

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Growing Reference Note

Plant performance can vary with climate, soil, weather, cultivar, seed quality, and gardening methods. The values on this page are general database reference ranges rather than a substitute for local extension guidance or seed-packet instructions.